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Kitchen Vacancies

Working in our kitchens

We have opportunities for chefs of all levels to join the innovative and ambitious kitchen teams in our three independent hotels:

Dormy House provides exceptional food in two restaurants: the gastropub-style Potting Shed and fine dining venue the Garden Room, which has been awarded two Rosettes and is aiming for a third. The Potting Shed offers lunch and dinner; The Garden Room serves breakfast, afternoon tea and a choice of two menus for dinner: a three-course à la carte and a seven-course tasting menu.

Foxhill Manor is an eight-bedroom private house hotel offering the highest standards of dining,  built on a ‘what you want, when you want it’ philosophy.

The Fish Hotel’s restaurant is classic with a twist, serving seasonal, genuine feel-good food made with locally sourced ingredients. It is open for breakfast, lunch and dinner, and the kitchen also provides afternoon tea and a light bar menu for the hotel’s lounges.

Chef de Partie – Dormy House Hotel

We are looking for a Culinary Legend to join the kitchen team at Dormy House. You will have the opportunity to work alongside our highly experienced Chef team including our Culinary Director Martin Burge who led the team at the 2 Michelin Starred Whatley Manor and Dormy House Head Chef, Sam Bowser whose background includes Junior Sous at Le Manoir and most recently Head Chef under Martin at Whatley Manor.

We would love to hear from you if;

  • You are passionate about working with fresh ingredients
  • You have a desire to constantly deliver innovative, exceptional food
  • You are a team orientated chef with a positive attitude and a collaborative approach.
  • You can communicate clearly, and are a willing listener
  • You have experience working to at least a 2 Rosette standard

What we can offer you;

  • Very competitive salary
  • The chance to cook in a variety of environments from our outdoor BBQ private dining, to our unique “eat what you want, when you want” at Foxhill Manor where we don’t believe in menus and mealtimes!!
  • An industry leading benefits package including 30 days holidays (including Bank holidays)
  • Uniform provided
  • Complimentary meal whilst you are on duty
  • Live in accommodation subject to availability
  • A platform to develop your career working alongside top class chefs.

Due to our rural location, candidates will ideally have access to their own transport.

If you feel you have the skills and ambition we are looking for, then please apply below or forward your CV to Joel.whitehouse@farncombeestate.co.uk

Commis Chef – Hook at The Fish Hotel

We are looking for a Culinary Legend to join the kitchen team at our soon to re-open Fish Hotel.  This is an amazing opportunity to learn and develop as well as being part of something special. Hook is a vision of our culinary director Martin Burge and the all-new restaurant is a laid-back but luxurious celebration of seafood that combines the sophistication and refinement of Martin’s head-turning gastronomy with the warm and welcoming rusticity.

This is definitely an opportunity not to be missed!!!!

We would love to hear from you if;

  • You are passionate about working with fresh ingredients
  • You have a desire to constantly deliver innovative, exceptional food
  • You are a team orientated chef with a positive attitude and a collaborative approach.
  • You can communicate clearly, and are a willing listener
  • You have experience cooking within a fresh food environment

What we can offer you;

  • Very competitive salary
  • The chance to cook in a variety of environments from our outdoor BBQ private dining, to our unique “eat what you want, when you want” at Foxhill Manor where we don’t believe in menus and mealtimes!!
  • An industry leading benefits package including 30 days holidays (including Bank holidays)
  • Uniform provided
  • Complimentary meal whilst you are on duty
  • Live in accommodation subject to availability
  • A platform to develop your career working alongside top class chefs.

 

Due to our rural location, candidates will ideally have access to their own transport.

If you feel you have the skills and ambition we are looking for, then please apply below or forward your CV to Joel.whitehouse@farncombeestate.co.uk

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